000189343 000__ 01014mam\a2200289\a\4500 000189343 001__ 189343 000189343 005__ 20210513082412.0 000189343 008__ 960419s1997\\\\nyu\\\\\\b\\\\001\0\eng\\ 000189343 010__ $$a 96008476 //r96 000189343 020__ $$a0814793142 000189343 035__ $$a(OCoLC)ocm34651360 000189343 035__ $$a189343 000189343 040__ $$aDLC$$cDLC$$dC#P 000189343 043__ $$ae-uk---$$ab------ 000189343 049__ $$aISEA 000189343 05000 $$aHF3505$$b.W35 1997 000189343 08200 $$a382/.415/0941$$220 000189343 1001_ $$aWalvin, James. 000189343 24510 $$aFruits of empire :$$bexotic produce and British taste, 1660-1800 /$$cJames Walvin. 000189343 260__ $$aWashington Square, N.Y. :$$bNew York University Press,$$c1997. 000189343 300__ $$axiii, 219 p. ;$$c23 cm. 000189343 504__ $$aIncludes bibliographical references (p. 199-212) and index. 000189343 650_0 $$aProduce trade$$zGreat Britain$$xColonies$$xHistory. 000189343 650_0 $$aConsumption (Economics)$$zGreat Britain$$xHistory. 000189343 651_0 $$aGreat Britain$$xCommerce$$xHistory. 000189343 651_0 $$aGreat Britain$$xColonies$$xCommerce$$xHistory. 000189343 651_0 $$aGreat Britain$$xSocial life and customs. 000189343 85200 $$bgen$$hHF3505$$i.W35$$i1997 000189343 909CO $$ooai:library.usi.edu:189343$$pGLOBAL_SET 000189343 980__ $$aBIB 000189343 980__ $$aBOOK