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000213017 001__ 213017
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000213017 010__ $$a   97046515
000213017 019__ $$a39714348
000213017 020__ $$a0521635772 (pbk.)
000213017 020__ $$a0521583217
000213017 035__ $$a(OCoLC)ocm37966378
000213017 035__ $$a213017
000213017 040__ $$aDLC$$cDLC$$dUKM
000213017 049__ $$aISEA
000213017 05000 $$aQP751$$b.P645 1998
000213017 08200 $$a612.3/97$$221
000213017 1001_ $$aPond, Caroline M.$$q(Caroline Margaret)
000213017 24514 $$aThe fats of life /$$cCaroline M. Pond, with drawings by Mat Cross and Sarah Sutcliffe.
000213017 260__ $$aCambridge ;$$aNew York :$$bCambridge University Press,$$c1998.
000213017 300__ $$a337 p. :$$bill. ;$$c24 cm.
000213017 504__ $$aIncludes bibliographical references and index.
000213017 650_0 $$aFatty acids$$xPhysiological effect.
000213017 650_0 $$aLipids in nutrition.
000213017 650_0 $$aFatty acids in human nutrition.
000213017 85200 $$bgen$$hQP751$$i.P645$$i1998
000213017 909CO $$ooai:library.usi.edu:213017$$pGLOBAL_SET
000213017 980__ $$aBIB
000213017 980__ $$aBOOK