000213128 000__ 01052cam\a2200313\a\45e0 000213128 001__ 213128 000213128 005__ 20210513085218.0 000213128 008__ 990304s1998\\\\enkab\\\\b\\\\001\0\eng\\ 000213128 010__ $$a 98017411 000213128 019__ $$a39912948 000213128 020__ $$a0521635454 (pbk.) 000213128 020__ $$a0521583527 000213128 035__ $$a(OCoLC)ocm38765152 000213128 035__ $$a213128 000213128 040__ $$aDLC$$cDLC$$dC#P$$dWVU$$dUKM 000213128 049__ $$aISEA 000213128 05000 $$aQP535.N2$$bM33 1998 000213128 08200 $$a612.3/926$$221 000213128 1001_ $$aMacGregor, Graham. 000213128 24510 $$aSalt, diet and health :$$bNeptune's poisoned chalice : the origins of high blood pressure /$$cGraham A. MacGregor and Hugh E. de Wardener. 000213128 24614 $$aSalt, diet & health 000213128 260__ $$aCambridge ;$$aNew York :$$bCambridge University Press,$$c1998. 000213128 300__ $$axi, 233 p. :$$bill., maps ;$$c23 cm. 000213128 504__ $$aIncludes bibliographical references and index. 000213128 650_0 $$aSalt in the body. 000213128 650_0 $$aSalt$$xHealth aspects. 000213128 650_0 $$aHypertension$$xEtiology. 000213128 650_0 $$aHypertension$$xNutritional aspects. 000213128 7001_ $$aDe Wardener, H. E.$$q(Hugh Edward) 000213128 85200 $$bgen$$hQP535.N2$$iM33$$i1998 000213128 909CO $$ooai:library.usi.edu:213128$$pGLOBAL_SET 000213128 980__ $$aBIB 000213128 980__ $$aBOOK