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000233987 08204 $$a394.1094$$221
000233987 090__ $$aGT2853.E8$$bF66 2001
000233987 24500 $$aFood, drink and identity :$$bcooking, eating and drinking in Europe since the Middle Ages /$$cedited by Peter Scholliers.
000233987 260__ $$aOxford :$$bBerg,$$c2001.
000233987 300__ $$axi, 223 p. :$$bill. ;$$c24 cm.
000233987 504__ $$aIncludes bibliographic references and index.
000233987 650_0 $$aFood habits$$zEurope$$xHistory.
000233987 650_0 $$aNational characteristics, European.
000233987 7001_ $$aScholliers, Peter.
000233987 85200 $$bgen$$hGT2853.E8$$iF66$$i2001
000233987 909CO $$ooai:library.usi.edu:233987$$pGLOBAL_SET
000233987 980__ $$aBIB
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