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Table of Contents
1. An overview of the field
2. Education and training
3. The job search
4. Service, front office, and management : the front of the house
5. Housekeeping, food, and engineering : the back of the house
6. Appendix A. Professional associations
Appendix B. Periodicals
Appendix C. Educational programs in hotel and hospitality management.
2. Education and training
3. The job search
4. Service, front office, and management : the front of the house
5. Housekeeping, food, and engineering : the back of the house
6. Appendix A. Professional associations
Appendix B. Periodicals
Appendix C. Educational programs in hotel and hospitality management.