000272468 000__ 01076cam\a22003134a\45e0 000272468 001__ 272468 000272468 005__ 20210513102945.0 000272468 008__ 030109s2004\\\\caua\\\\\b\\\\001\0\eng\\ 000272468 010__ $$a 2003100340 000272468 020__ $$a0534613039 000272468 035__ $$a(OCoLC)ocm52289945 000272468 035__ $$a272468 000272468 040__ $$aDLC$$cDLC 000272468 042__ $$apcc 000272468 043__ $$an-us---$$an-cn--- 000272468 049__ $$aISEA 000272468 05000 $$aHD9415$$b.S78 2004 000272468 08200 $$a338.1/76/00973$$222 000272468 1001_ $$aStull, Donald D. 000272468 24510 $$aSlaughterhouse blues :$$bthe meat and poultry industry in North America /$$cDonald D. Stull, Michael J. Broadway ; with a foreword by Eric Schlosser. 000272468 260__ $$aBelmont, CA :$$bThomson/Wadsworth,$$cc2004. 000272468 300__ $$axx, 172 p. :$$bill. ;$$c24 cm. 000272468 504__ $$aIncludes bibliographical references (p. 159-169) and index. 000272468 650_0 $$aMeat industry and trade$$zUnited States. 000272468 650_0 $$aMeat industry and trade$$zCanada. 000272468 650_0 $$aSlaughtering and slaughter-houses$$zUnited States. 000272468 650_0 $$aSlaughtering and slaughter-houses$$zCanada. 000272468 7001_ $$aBroadway, Michael J. 000272468 85200 $$bgen$$hHD9415$$i.S78$$i2004 000272468 909CO $$ooai:library.usi.edu:272468$$pGLOBAL_SET 000272468 980__ $$aBIB 000272468 980__ $$aBOOK 000272468 994__ $$aE0$$bISE