Dietary reference intakes : applications in dietary planning / Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.

1. Introduction to dietary planning
2. Using dietary reference intakes in planning diets for individuals
3. Using dietary reference intakes in planning diets for groups
4. A theoretical approach using nutrient density to plan diets for groups
5. Examples of planning for groups
6. Special considerations and adjustments
7. Implications and recommendations
8. References.