Dietary reference intakes : applications in dietary planning / Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.
Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes.; Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.
2003
QP141 .D527 2003 (Mapit)
Available at General Collection

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Title Dietary reference intakes : applications in dietary planning / Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.
ISBN 0309088534 (pbk. : alk. paper)
0309087147 (alk. paper)
Imprint Washington, D.C. : National Academy Press, c2003.
Language English
Description xv, 237 p. : ill. ; 23 cm.
Call Number QP141 .D527 2003
Dewey Decimal Classification 613.2
Bibliography, etc. Note Includes bibliographical references and index.
Available Note Also available in electronic form via the Internet as viewed 10/10/2003.
Added Corporate Author Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes.
Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.
Linked Resources http://www.nap.edu/books/0309088534/html/
Record Appears in On-Campus Resources > Books
All Resources
1. Introduction to dietary planning
2. Using dietary reference intakes in planning diets for individuals
3. Using dietary reference intakes in planning diets for groups
4. A theoretical approach using nutrient density to plan diets for groups
5. Examples of planning for groups
6. Special considerations and adjustments
7. Implications and recommendations
8. References.

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