000278822 000__ 00941cam\a22002894a\45\0 000278822 001__ 278822 000278822 005__ 20210513104107.0 000278822 008__ 040302s2004\\\\nyu\\\\\\b\\\\001\0\eng\\ 000278822 010__ $$a 2004045565 000278822 020__ $$a1569244693 (pbk.) 000278822 035__ $$a(OCoLC)ocm54677745 000278822 035__ $$a278822 000278822 040__ $$aDLC$$cDLC$$dYDX 000278822 042__ $$apcc 000278822 049__ $$aISEA 000278822 05000 $$aTP248.65.F66$$bC85 2004 000278822 08200 $$a363.19/2$$222 000278822 1001_ $$aCummins, Ronnie. 000278822 24510 $$aGenetically engineered food :$$ba self-defense guide for consumers /$$cRonnie Cummins and Ben Lilliston ; foreword by Frances Moore Lappé. 000278822 250__ $$a[2nd, updated ed.] 000278822 260__ $$aNew York :$$bMarlowe & Co.,$$cc2004. 000278822 300__ $$axv, 237 p. ;$$c21 cm. 000278822 504__ $$aIncludes bibliographical references (p. 228-236) and index. 000278822 650_0 $$aFood$$xBiotechnology$$vPopular works. 000278822 650_0 $$aCrops$$xGenetic engineering$$vPopular works. 000278822 7001_ $$aLilliston, Ben. 000278822 85200 $$bgen$$hTP248.65.F66$$iC85$$i2004 000278822 909CO $$ooai:library.usi.edu:278822$$pGLOBAL_SET 000278822 980__ $$aBIB 000278822 980__ $$aBOOK 000278822 994__ $$aC0$$bISE