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000285264 010__ $$a  2004014040
000285264 0167_ $$a012958675$$2Uk
000285264 020__ $$a0309092051
000285264 035__ $$a(OCoLC)ocm55800762
000285264 035__ $$a285264
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000285264 042__ $$apcc
000285264 049__ $$aISEA
000285264 05000 $$aTP248.65.F66$$bF436 2004
000285264 08200 $$a641.3$$222
000285264 1001_ $$aFedoroff, Nina V.$$q(Nina Vsevolod),$$d1942-
000285264 24510 $$aMendel in the kitchen :$$ba scientist's view of genetically modified foods /$$cNina V. Fedoroff and Nancy Marie Brown.
000285264 260__ $$aWashington, D.C. :$$bJoseph Henry Press,$$cc2004.
000285264 300__ $$axiii, 370 p. :$$bill. ;$$c24 cm.
000285264 504__ $$aIncludes bibliographical references (p. 337-350) and index.
000285264 5050_ $$aAgainst the ways of nature -- The wild and the sown -- The power in the earth -- Genes and species -- Tinkering with evolution -- Making a chimera -- The product or the process -- Is it safe to eat? -- Poisoned rats or poisoned wells -- The butterfly and the corn borer -- Pollen has always flown -- The organic rule -- Sustaining agriculture -- Sharing the fruits -- Food for thought.
000285264 530__ $$aAlso available in electronic form via the Internet as viewed 10/29/2004.
000285264 650_0 $$aGenetically modified foods.
000285264 650_0 $$aPlant genetic engineering.
000285264 7001_ $$aBrown, Nancy Marie.
000285264 85200 $$bgen$$hTP248.65.F66$$iF436$$i2004
000285264 85641 $$3Table of contents$$uhttp://www.loc.gov/catdir/toc/ecip0419/2004014040.html
000285264 85641 $$uhttp://www.nap.edu/books/0309092051/html/
000285264 909CO $$ooai:library.usi.edu:285264$$pGLOBAL_SET
000285264 980__ $$aBIB
000285264 980__ $$aBOOK
000285264 994__ $$aC0$$bISE