000287358 000__ 01207pam\a22003734a\45\0 000287358 001__ 287358 000287358 005__ 20210513105510.0 000287358 008__ 040614s2005\\\\mau\\\\\\b\\\\001\0\eng\\ 000287358 010__ $$a 2004013999 000287358 020__ $$a0631230939 (pbk.) 000287358 020__ $$a0631230920 000287358 035__ $$a(OCoLC)ocm55679290 000287358 035__ $$a287358 000287358 040__ $$aDLC$$cDLC 000287358 042__ $$apcc 000287358 049__ $$aISEA 000287358 05000 $$aGT2850$$b.C853 2005 000287358 08200 $$a394.1/2$$222 000287358 24504 $$aThe cultural politics of food and eating :$$ba reader /$$cedited by James L. Watson and Melissa L. Caldwell. 000287358 260__ $$aMalden, MA :$$bBlackwell Pub.,$$c2005. 000287358 300__ $$axii, 320 p. ;$$c25 cm. 000287358 440_0 $$aBlackwell readers in anthropology ;$$v8 000287358 504__ $$aIncludes bibliographical references and index. 000287358 650_0 $$aFood habits$$xPolitical aspects. 000287358 650_0 $$aFood habits$$xEconomic aspects. 000287358 650_0 $$aFood preferences. 000287358 650_0 $$aFood industry and trade. 000287358 650_0 $$aPolitics and culture. 000287358 650_0 $$aConsumption (Economics) 000287358 650_0 $$aGlobalization. 000287358 7001_ $$aWatson, James L. 000287358 7001_ $$aCaldwell, Melissa L.,$$d1969- 000287358 85200 $$bgen$$hGT2850$$i.C853$$i2005 000287358 85641 $$3Table of contents$$uhttp://www.loc.gov/catdir/toc/ecip0418/2004013999.html 000287358 909CO $$ooai:library.usi.edu:287358$$pGLOBAL_SET 000287358 980__ $$aBIB 000287358 980__ $$aBOOK 000287358 994__ $$aC0$$bISE