000299449 000__ 03607cam\a22004334a\4500 000299449 001__ 299449 000299449 005__ 20210513111602.0 000299449 008__ 050505s2006\\\\njua\\\\\b\\\\001\0\eng\\ 000299449 010__ $$a 2005013116 000299449 0167_ $$a101247444$$2DNLM 000299449 020__ $$a1588294544 (alk. paper) 000299449 0243_ $$a9781588294548 000299449 0291_ $$aNLM$$b101247444 000299449 035__ $$a(OCoLC)ocm60360393 000299449 035__ $$a299449 000299449 040__ $$aDNLM/DLC$$cDLC$$dNLM$$dBAKER$$dC#P$$dISE 000299449 042__ $$apcc 000299449 049__ $$aISEA 000299449 05000 $$aRM216$$b.N8628 2006 000299449 08200 $$a614.5/939$$222 000299449 24500 $$aNutritional health :$$bstrategies for disease prevention /$$cedited by Norman J. Temple, Ted Wilson, David R. Jacobs ; foreword by David S. Ludwig. 000299449 250__ $$a2nd ed. 000299449 260__ $$aTotowa, N.J. :$$bHumana Press Inc.,$$cc2006. 000299449 300__ $$axviii, 465 p. :$$bill. ;$$c27 cm. 000299449 4901_ $$aNutrition and health 000299449 504__ $$aIncludes bibliographical references and index. 000299449 5050_ $$aImpact of nutritional epidemiology / Barrie M. Margetts -- Challenges in research in nutritional epidemiology / David R. Jacobs, Jr. -- The nutrition transition is speeding up: a global perspective / Barry M. Popkin -- Medical nutrition therapy for diabetes: prioritizing recommendations -- Based on evidence / Marion J. Franz -- Diet and the prevention of type 2 diabetes / Norman J. Temple and Nelia P. Steyn -- Diet and the control of blood lipids / Tricia L. Psota ... [et al.] -- Diet and blood pressure: moving beyond preoccupation with salt to composite dietary patterns / Karen E. Charlton -- Fish, n-3 polyunsaturated fatty acids, and cardiovascular disease / Jayne V. Woodside and Ian S. Young -- 000299449 5050_ $$aDiet and cancer prevention / Cindy D. Davis and John A. Milner -- Health benefits of phytochemicals in whole foods / Rui Hai Liu -- Herbs as useful adjuncts to manage chronic diseases / Winston J. Craig -- What are the health implications of alcohol consumption? / Eric Rimm and Norman J. Temple -- Diet in the prevention and treatment of obesity / Sahaspahorn Paeratakul, George A. Bray, and Barry M. Popkin -- Diets and exercise programs for weight loss / Lisa Sanders ... [et al.] -- The developmental origins of chronic disease in adult life / David J. P. Barker -- Trends in dietary guidelines around the global village / Jayne V. Woodside, Geraldine Cuskelly, and Norman J. Temple -- Marketing dietary supplements for health and profit / Norman J. Temple and Diane H. Morris -- 000299449 5050_ $$aOptimizing nutrition for exercise and sports / Richard B. Kreider and Brian Leutholtz -- Novel foods: today's functional foods marketplace / Jill K. Rippe -- Functional foods: a critical appraisal / Ted Wilson and David R. Jacobs Jr. -- Use of biotechnology to improve food production and quality / Travis J. Knight and Donald C. Beitz -- Food industry and political influences on American nutrition / Marion Nestle, Ted Wilson, and Audrey Balay-Karperien -- Population nutrition, health promotion, and government policy / Norman J. Temple and Marion Nestle -- Dietary intake, cardiovascular disease, and sociodemographic characteristics / Lyn M. Steffen -- Core concepts in nutritional anthropology / Sera L. Young and Gretel H. Pelto -- Nutrition on the internet / Tony Helman. 000299449 650_0 $$aDiet in disease. 000299449 650_0 $$aNutrition. 000299449 650_0 $$aDiet therapy. 000299449 650_0 $$aMedicine, Preventive. 000299449 7001_ $$aTemple, Norman J. 000299449 7001_ $$aWilson, Ted. 000299449 7001_ $$aJacobs, David R. 000299449 830_0 $$aNutrition and health (Totowa, N.J.) 000299449 85200 $$bgen$$hRM216$$i.N8628$$i2006 000299449 85641 $$3Table of contents$$uhttp://www.loc.gov/catdir/toc/ecip0512/2005013116.html 000299449 909CO $$ooai:library.usi.edu:299449$$pGLOBAL_SET 000299449 980__ $$aBIB 000299449 980__ $$aBOOK 000299449 994__ $$aC0$$bISE