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000300353 010__ $$a  2005031842
000300353 0167_ $$a101260998$$2DNLM
000300353 020__ $$a0780808002 (alk. paper)
000300353 0291_ $$aNLM$$b101260998
000300353 035__ $$a(OCoLC)ocm62302250
000300353 035__ $$a300353
000300353 040__ $$aDNLM/DLC$$cDLC$$dYDX$$dNLM$$dBAKER$$dISE
000300353 042__ $$apcc
000300353 049__ $$aISEA
000300353 05000 $$aRA784$$b.D542 2006
000300353 08200 $$a613.2$$222
000300353 24500 $$aDiet and nutrition sourcebook :$$bbasic consumer health information about dietary guidelines and the food guidance system, recommended daily nutrient intakes, serving proportions, weight control, vitamins and supplements, nutrition issues for different life stages and lifestyles, and the needs of people with specific medical concerns ... /$$cedited by Joyce Brennfleck Shannon.
000300353 250__ $$a3rd ed.
000300353 260__ $$aDetroit, MI :$$bOmnigraphics,$$cc2006.
000300353 300__ $$axvi, 633 p. :$$bill. ;$$c24 cm.
000300353 4901_ $$aHealth reference series
000300353 504__ $$aIncludes bibliographical references (p. 565-581) and index.
000300353 520__ $$a"Provides basic consumer health information about diet, nutrition, and related medical diseases and conditions. Includes index, glossary of related terms, and other resources"--Provided by publisher.
000300353 650_0 $$aNutrition$$vPopular works.
000300353 650_0 $$aDiet$$vPopular works.
000300353 650_0 $$aHealth$$vPopular works.
000300353 650_0 $$aConsumer education.
000300353 7001_ $$aShannon, Joyce Brennfleck.
000300353 830_0 $$aHealth reference series (Unnumbered)
000300353 85200 $$bgen$$hRA784$$i.D542$$i2006
000300353 85641 $$3Table of contents$$uhttp://www.loc.gov/catdir/toc/ecip063/2005031842.html
000300353 909CO $$ooai:library.usi.edu:300353$$pGLOBAL_SET
000300353 980__ $$aBIB
000300353 980__ $$aBOOK
000300353 994__ $$aC0$$bISE