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000304488 001__ 304488
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000304488 008__ 040713s2005\\\\nyua\\\\\b\\\\001\0\eng\\
000304488 010__ $$a  2004016359
000304488 015__ $$aGBA480264
000304488 0167_ $$a013033471$$2Uk
000304488 019__ $$a56964240
000304488 020__ $$a1560229128 (alk. paper)
000304488 020__ $$a1560229136 (pbk. : alk. paper)
000304488 035__ $$a(OCoLC)ocm55962403
000304488 035__ $$a304488
000304488 040__ $$aDLC$$cDLC$$dBAKER$$dQBX$$dIOP$$dUKM$$dISE
000304488 042__ $$apcc
000304488 049__ $$aISEA
000304488 05000 $$aSB112.5$$b.P75 2005
000304488 08200 $$a632/.1$$222
000304488 1001_ $$aPritchard, Seth G.
000304488 24510 $$aCrops and environmental change :$$ban introduction to effects of global warming, increasing atmospheric CO₂ and O₃ concentrations, and soil salinization on crop physiology and yield /$$cSeth G. Pritchard, Jeffrey S. Amthor.
000304488 260__ $$aNew York :$$bFood Products Press,$$cc2005.
000304488 300__ $$axii, 421 p. :$$bill. ;$$c23 cm.
000304488 504__ $$aIncludes bibliographical references and index.
000304488 5050_ $$aIntroduction -- Methods of studying effects of environmental change on crops -- Cellular responses to the environment -- Water relations -- Photosynthesis, respiration, and biosynthesis -- Partitioning of photosynthate -- Mineral nutrition -- Vegetative growth and development -- Sexual reproduction, grain yield, and grain quality -- The biotic environment.
000304488 650_0 $$aCrops$$xPhysiology.
000304488 650_0 $$aCrops$$xEffect of atmospheric carbon dioxide on.
000304488 650_0 $$aPlants$$xEffect of global warming on.
000304488 650_0 $$aSoil salinization.
000304488 7001_ $$aAmthor, Jeffrey S.
000304488 85200 $$bgen$$hSB112.5$$i.P75$$i2005
000304488 85641 $$3Table of contents$$uhttp://www.loc.gov/catdir/toc/ecip0420/2004016359.html
000304488 85642 $$3Book review (E-STREAMS)$$uhttp://www.e-streams.com/es0902/es0902%5F4353.html
000304488 909CO $$ooai:library.usi.edu:304488$$pGLOBAL_SET
000304488 980__ $$aBIB
000304488 980__ $$aBOOK
000304488 994__ $$aC0$$bISE