TY  - BOOK
T1  - Math principles for food service occupations /
DA  - c2007.
CY  - New York :
AU  - Strianese, Anthony J.
AU  - Strianese, Pamela P.
ET  - 5th ed.
CN  - TX911.3.M33
CN  - TX911.3.M33
PB  - Thomson Delmar Learning,
PP  - New York :
PY  - c2007.
N1  - Includes index.
ID  - 310783
KW  - Food service
SN  - 1418016462 (pbk.)
SN  - 9781418016463 (pbk.)
TI  - Math principles for food service occupations /
LK  - http://www.loc.gov/catdir/toc/ecip0615/2006018688.html
UR  - http://www.loc.gov/catdir/toc/ecip0615/2006018688.html
ER  -