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000325794 001__ 325794
000325794 005__ 20210513120748.0
000325794 008__ 071211s2008\\\\njuaf\\\\b\\\\001\0\eng\\
000325794 010__ $$a  2007050403
000325794 020__ $$a9780470054062
000325794 020__ $$a0470054069
000325794 035__ $$a(OCoLC)ocn184963045
000325794 035__ $$a325794
000325794 040__ $$aDNLM/DLC$$cDLC$$dNLM$$dBAKER$$dBTCTA$$dYDXCP$$dC#P$$dBWX$$dCDX$$dIXA
000325794 042__ $$apcc
000325794 049__ $$aISEA
000325794 05000 $$aRM666.M87$$bC45 2008
000325794 08200 $$a615/.3296$$222
000325794 24500 $$aMushrooms as functional foods /$$cedited by Peter C.K. Cheung.
000325794 260__ $$aHoboken, N.J. :$$bJohn Wiley & Sons,$$cc2008.
000325794 300__ $$axxi, 259 p., [8] p. of plates :$$bill. (some col.) ;$$c25 cm.
000325794 504__ $$aIncludes bibliographical references and index.
000325794 5050_ $$aOverview of mushroom cultivation and utilization as functional foods / Shu-Ting Chang -- Molecular analysis and genomic studies of the shiitake mushroom Lentinula edodes / Hoi-Shan Kwan and Winnie W.Y. Chum -- Nutritional value and health benefits of mushrooms / Peter C.K. Cheung -- Sclerotia : an emerging functional food derived from mushrooms / Ka-Hing Wong and Peter C.K. Cheung -- Antitumor and immunomodulatory activities of mushroom polysaccharides / Vincent E.C. Ooi -- Regulatory issues of mushrooms as functional foods and dietary supplements : safety and efficacy / Solomon P. Wasser and Eden Akavia.
000325794 650_0 $$aMushrooms$$xTherapeutic use.
000325794 650_0 $$aFunctional foods.
000325794 7001_ $$aCheung, Peter C. K.
000325794 85200 $$bgen$$hRM666.M87$$iC45$$i2008
000325794 85642 $$3Publisher description$$uhttp://www.loc.gov/catdir/enhancements/fy0810/2007050403-d.html
000325794 85641 $$3Table of contents only$$uhttp://www.loc.gov/catdir/enhancements/fy0810/2007050403-t.html
000325794 909CO $$ooai:library.usi.edu:325794$$pGLOBAL_SET
000325794 980__ $$aBIB
000325794 980__ $$aBOOK