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000328368 001__ 328368
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000328368 008__ 031015s2004\\\\cauab\\\\b\\\s001\0\eng\\
000328368 010__ $$a  2003022763
000328368 019__ $$a56447837
000328368 020__ $$a9780520220249 (pbk. : alk. paper)
000328368 020__ $$a0520220242 (pbk. : alk. paper)
000328368 020__ $$a9780520220232 (alk. paper)
000328368 020__ $$a0520220234 (alk. paper)
000328368 035__ $$a(OCoLC)ocm53231770
000328368 040__ $$aDLC$$cDLC$$dUKM$$dBAKER$$dMUQ$$dNLGGC$$dBTCTA$$dYDXCP$$dUUS$$dISE
000328368 042__ $$apcc
000328368 043__ $$aa-ja---
000328368 049__ $$aISEA
000328368 05000 $$aHF5475.J3$$bT65 2004
000328368 08200 $$a381/.437/0952135$$222
000328368 1001_ $$aBestor, Theodore C.
000328368 24510 $$aTsukiji :$$bthe fish market at the center of the world /$$cTheodore C. Bestor.
000328368 260__ $$aBerkeley :$$bUniversity of California Press,$$cc2004.
000328368 300__ $$axxviii, 411 p. :$$bill., maps ;$$c24 cm.
000328368 440_0 $$aCalifornia studies in food and culture ;$$v11
000328368 504__ $$aIncludes bibliographical references (p. 361-383) and index.
000328368 5050_ $$aTokyo's pantry -- Grooved channels -- From landfill to marketplace -- The raw and the cooked -- Visible hands -- Family firm -- Trading places -- Full circle.
000328368 61020 $$aTōkyō-to Chūō Oroshiuri Shijō$$xHistory.
000328368 650_0 $$aMarkets$$zJapan$$zTokyo$$xHistory.
000328368 650_0 $$aSeafood industry$$zJapan$$zTokyo$$xHistory.
000328368 651_0 $$aTokyo (Japan)$$xSocial life and customs.
000328368 85200 $$bgen$$hHF5475.J3$$iT65$$i2004
000328368 85642 $$3Contributor biographical information$$uhttp://www.loc.gov/catdir/bios/ucal052/2003022763.html
000328368 85642 $$3Publisher description$$uhttp://www.loc.gov/catdir/description/ucal042/2003022763.html
000328368 85641 $$3Table of contents$$uhttp://www.loc.gov/catdir/toc/ecip0410/2003022763.html
000328368 909CO $$ooai:library.usi.edu:328368$$pGLOBAL_SET
000328368 980__ $$aBIB
000328368 980__ $$aBOOK