Serving people with food allergies: [electronic resource] :: kitchen management and menu creation /: Joel J. Schaefer.

Name: Serving people with food allergies [electronic resource] : kitchen management and menu creation / Joel J. Schaefer.
ISBN: 9781439828052

Serving people with food allergies [electronic resource] : kitchen management and menu creation / Joel J. Schaefer.

Schaefer, Joel J.

2011

RC596 .S33 2011eb

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Title

Serving people with food allergies [electronic resource] : kitchen management and menu creation / Joel J. Schaefer.

Author

ISBN

9781439828052 (electronic book)
9781439828045

Publication Details

Boca Raton, Fla. : CRC Press, 2011.

Language

English

Description

1 online resource (xxiii, 332 p.) : ill.

Call Number

RC596 .S33 2011eb

Note

Description based on print version record.

Bibliography, etc. Note

Includes bibliographical references.

Access Note

Access limited to authorized users.

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