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000356761 050_4 $$aHD9370.5$$b.I67 2006
000356761 24500 $$aImpact of globalization on the wine industry/$$cguest editors Professor Gwyn Campbell and Professor Nathalie Guibert.
000356761 260__ $$aBradford, England :$$bEmerald Group Publishing,$$cc2006.
000356761 300__ $$a105 p.
000356761 336__ $$atext$$2rdacontent
000356761 337__ $$acomputer$$2rdamedia
000356761 338__ $$aonline resource$$2rdacarrier
000356761 4900_ $$aBritish Food Journal, an international multi-disciplinary journal for the dissemination of food-related research ;$$vv.108, no. 4
000356761 506__ $$aAccess limited to authorized users.
000356761 650_0 $$aWine industry.
000356761 650_0 $$aGlobalization.
000356761 655_0 $$aElectronic books
000356761 7001_ $$aGuibert, Nathalie.
000356761 7001_ $$aCampbell, Gwyn,$$d1952-
000356761 852__ $$bebk
000356761 85640 $$3ProQuest Ebook Central Academic Complete $$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=267436$$zOnline Access
000356761 909CO $$ooai:library.usi.edu:356761$$pGLOBAL_SET
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