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000359133 020__ $$z0854042334
000359133 035__ $$a(CaPaEBR)ebr10005113
000359133 035__ $$a(OCoLC)646706021
000359133 040__ $$aCaPaEBR$$cCaPaEBR
000359133 05014 $$aQD321$$b.R48 2002eb
000359133 24502 $$aA review of the recent literature published during 1999$$h[electronic resource] :$$bMonosaccharides, disaccharides, and specific oligosaccharides /$$csenior reporter, R.J. Ferrier; reporters, R. Blattner ... [et al.].
000359133 260__ $$aLondon :$$bRoyal Society of Chemistry,$$cc2002.
000359133 300__ $$axx, 410 p. :$$bill.
000359133 4901_ $$aA Specialist periodical report
000359133 4900_ $$aCarbohydrate chemistry. ;$$vv.33
000359133 500__ $$aIncludes references and index.
000359133 506__ $$aAccess limited to authorized users.
000359133 650_0 $$aCarbohydrates.
000359133 650_0 $$aDisaccharides.
000359133 650_0 $$aMonosaccharides.
000359133 650_0 $$aOligosaccharides.
000359133 655_7 $$aElectronic books.$$2lcsh
000359133 7001_ $$aBlattner, R.
000359133 7001_ $$aFerrier, Robert J.
000359133 830_0 $$aSpecialist periodical report.
000359133 85280 $$bebk$$hProquest Ebook Central Academic Complete
000359133 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10005113$$zOnline Access
000359133 909CO $$ooai:library.usi.edu:359133$$pGLOBAL_SET
000359133 980__ $$aEBOOK
000359133 980__ $$aBIB
000359133 982__ $$aEbook
000359133 983__ $$aOnline