000381165 000__ 02309nam\a2200505\a\4500 000381165 001__ 381165 000381165 003__ MiAaPQ 000381165 005__ 20211106003206.0 000381165 006__ m\\\\\o\\d\\\\\\\\ 000381165 007__ cr\cn\nnnunnun 000381165 008__ 100517s2010\\\\dcua\\\\ob\\\\101\0\eng\d 000381165 020__ $$z9780309140188 000381165 020__ $$z0309140188 000381165 035__ $$a(MiAaPQ)EBC3378610 000381165 035__ $$a(Au-PeEL)EBL3378610 000381165 035__ $$a(CaPaEBR)ebr10379905 000381165 035__ $$a(CaONFJC)MIL255460 000381165 035__ $$a(OCoLC)657644825 000381165 040__ $$aMiAaPQ$$cMiAaPQ$$dMiAaPQ 000381165 050_4 $$aHD9000.6$$b.M58 2010 000381165 24500 $$aMitigating the nutritional impacts of the global food price crisis:$$bworkshop summary /$$cElizabeth Haytmanek and Katherine McClure, rapporteurs ; Board on Global Health, Food and Nutrition Board, Institute of Medicine of the National Academies. 000381165 260__ $$aWashington, D.C. :$$bNational Academies Press,$$c2010. 000381165 300__ $$axi, 188 p. :$$bcol. ill. 000381165 336__ $$atext$$2rdacontent 000381165 337__ $$acomputer$$2rdamedia 000381165 338__ $$aonline resource$$2rdacarrier 000381165 504__ $$aIncludes bibliographical references and index. 000381165 5050_ $$aIntroduction -- The dual crises : tandem threats to nutrition -- Impacts on nutrition -- Responding to the crises at the country level -- A role for nutrition surveillance in addressing the global food crisis -- The global response to the crises -- U.S. policy in food and nutrition. 000381165 506__ $$aAccess limited to authorized users. 000381165 650_0 $$aFood industry and trade$$xGovernment policy$$vCongresses. 000381165 650_0 $$aFood prices$$xGovernment policy$$vCongresses. 000381165 650_0 $$aFood supply$$xGovernment policy$$vCongresses. 000381165 650_0 $$aFood supply$$xEconomic aspects$$vCongresses. 000381165 650_0 $$aFood$$xEconomic aspects$$vCongresses. 000381165 650_0 $$aNutrition$$xEconomic aspects$$vCongresses. 000381165 655_0 $$aElectronic books 000381165 7001_ $$aHaytmanek, Elizabeth. 000381165 7001_ $$aMcClure, Katherine. 000381165 7102_ $$aInstitute of Medicine (U.S.).$$bBoard on Global Health. 000381165 7102_ $$aInstitute of Medicine (U.S.).$$bFood and Nutrition Board. 000381165 852__ $$bebk 000381165 85640 $$3ProQuest Ebook Central Academic Complete $$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=3378610$$zOnline Access 000381165 909CO $$ooai:library.usi.edu:381165$$pGLOBAL_SET 000381165 980__ $$aBIB 000381165 980__ $$aEBOOK 000381165 982__ $$aEbook 000381165 983__ $$aOnline