@article{384606,
      url = {http://library.usi.edu/record/384606},
      title = {Evaluation of certain food additives and contaminants  sixty-seventh report of the Joint FAO/WHO Expert Committee  on Food Additives. [electronic resource] :},
      publisher = {World Health Organization,},
      recid = {384606},
      pages = {ix, 92 p. :},
      address = {Geneva, Switzerland :},
      year = {2007},
}