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000389914 020__ $$z0309073235
000389914 035__ $$a(CaPaEBR)ebr10068447
000389914 035__ $$a(OCoLC)646723523
000389914 040__ $$aCaPaEBR$$cCaPaEBR
000389914 05014 $$aTX537$$b.F66 2001eb
000389914 24500 $$aFood safety policy, science, and risk assessment$$h[electronic resource] :$$bstrengthening the connection, workshop proceedings /$$cFood Forum, Food and Nutrition Board, Institute of Medicine.
000389914 260__ $$aWashington, D.C. :$$bNational Academy Press,$$cc2001.
000389914 300__ $$aviii, 42 p.
000389914 500__ $$a"On July 13-14, 1999, the forum convened a workshop on 'Food Safety Policy, Science, and Risk Assessment: Strengthening the Connection.'" -- p.1.
000389914 506__ $$aAccess limited to authorized users.
000389914 650_0 $$aFood handling$$xStandards.
000389914 650_0 $$aFood industry and trade$$xStandards.
000389914 655_7 $$aElectronic books.$$2lcsh
000389914 85280 $$bebk$$hProquest Ebook Central Academic Complete
000389914 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10068447$$zOnline Access
000389914 909CO $$ooai:library.usi.edu:389914$$pGLOBAL_SET
000389914 980__ $$aEBOOK
000389914 980__ $$aBIB
000389914 982__ $$aEbook
000389914 983__ $$aOnline