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000399319 010__ $$z  2010003407
000399319 020__ $$z9780844743264
000399319 020__ $$z0844743267
000399319 020__ $$z9780844743431 (e-book)
000399319 035__ $$a(CaPaEBR)ebr10454785
000399319 035__ $$a(OCoLC)707081182
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000399319 05014 $$aTP374.5$$b.M36 2010eb
000399319 08204 $$a363.19/29$$222
000399319 1001_ $$aMarchant, Gary Elvin,$$d1958-
000399319 24510 $$aThwarting consumer choice$$h[electronic resource] :$$bthe case against mandatory labeling for genetically modified foods /$$cGary E. Marchant, Guy A. Cardineau, and Thomas P. Redick.
000399319 260__ $$aWashington, D.C. :$$bAEI Press,$$cc2010.
000399319 300__ $$avii, 96 p. ;$$c24 cm.
000399319 504__ $$aIncludes bibliographical references and index.
000399319 5050_ $$apt. 1. Introduction and background -- pt. 2. Critique of the arguments for mandatory GM labeling -- pt. 3. Arguments against mandatory GM labeling.
000399319 506__ $$aAccess limited to authorized users.
000399319 650_0 $$aGenetically modified foods$$xLabeling.
000399319 650_0 $$aGenetically modified foods$$xLaw and legislation.
000399319 655_7 $$aElectronic books.$$2lcsh
000399319 7001_ $$aCardineau, Guy A.
000399319 7001_ $$aRedick, Thomas P.$$q(Thomas Parker),$$d1959-
000399319 852__ $$bebk
000399319 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10454785$$zOnline Access
000399319 909CO $$ooai:library.usi.edu:399319$$pGLOBAL_SET
000399319 980__ $$aEBOOK
000399319 980__ $$aBIB
000399319 982__ $$aEbook
000399319 983__ $$aOnline