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000406485 05014 $$aQP801.A66$$bD53 2000eb
000406485 08204 $$a612.3/9$$221
000406485 24500 $$aDietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids$$h[electronic resource] :$$ba report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.
000406485 24630 $$aDRI
000406485 24618 $$aDRIs
000406485 260__ $$aWashington, D.C. :$$bNational Academy Press,$$cc2000.
000406485 300__ $$axx, 506 p. :$$bill. ;$$c24 cm.
000406485 504__ $$aIncludes bibliographical references and index.
000406485 506__ $$aAccess limited to authorized users.
000406485 650_0 $$aAntioxidants.
000406485 650_0 $$aReference values (Medicine)
000406485 650_0 $$aVitamin C.
000406485 650_0 $$aVitamin E.
000406485 650_0 $$aCarotenoids.
000406485 655_7 $$aElectronic books.$$2lcsh
000406485 852__ $$bebk
000406485 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10038693$$zOnline Access
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