000410186 000__ 01458cam\a22003134a\4500 000410186 001__ 410186 000410186 005__ 20210513143153.0 000410186 006__ m\\\\\\\\u\\\\\\\\ 000410186 007__ cr\cn||||||||| 000410186 008__ 000301s1998\\\\dcua\\\\sb\\\\001\0\eng\\ 000410186 010__ $$z 00028380 000410186 020__ $$z0309065542 (pbk.) 000410186 020__ $$z0309064112 (case) 000410186 035__ $$a(CaPaEBR)ebr10041032 000410186 035__ $$a(OCoLC)647262304 000410186 040__ $$aCaPaEBR$$cCaPaEBR 000410186 05014 $$aQP772.V52$$bD53 1998eb 000410186 08204 $$a612.3/99$$221 000410186 24500 $$aDietary reference intakes for thiamin, riboflavin, niacin, vitamin B₆, folate, vitamin B₁₂, pantothenic acid, biotin, and choline$$h[electronic resource] /$$ca report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and its Panel on Folate, Other B Vitamins, and Choline and Subcommittee on Upper Reference Levels of Nutrients, Food and Nutrition Board, Institute of Medicine. 000410186 260__ $$aWashington, D.C. :$$bNational Academy Press,$$cc1998. 000410186 300__ $$axxii, 564 p. :$$bill. ;$$c23 cm. 000410186 504__ $$aIncludes bibliographical references and index. 000410186 506__ $$aAccess limited to authorized users. 000410186 650_0 $$aVitamin B in human nutrition. 000410186 650_0 $$aReference values (Medicine) 000410186 655_7 $$aElectronic books.$$2lcsh 000410186 852__ $$bebk 000410186 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10041032$$zOnline Access 000410186 909CO $$ooai:library.usi.edu:410186$$pGLOBAL_SET 000410186 980__ $$aEBOOK 000410186 980__ $$aBIB 000410186 982__ $$aEbook 000410186 983__ $$aOnline