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000412742 24500 $$aCorporate power in global agrifood governance /$$cedited by Jennifer Clapp and Doris Fuchs.
000412742 260__ $$aCambridge, Mass. :$$bMIT Press,$$c2009.
000412742 300__ $$a1 online resource (xix, 308 pages) :$$billustrations.
000412742 336__ $$atext$$btxt$$2rdacontent
000412742 337__ $$acomputer$$bc$$2rdamedia
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000412742 4901_ $$aFood, health, and the environment
000412742 506__ $$aAccess limited to authorized users.
000412742 5208_ $$aHere, experts examine the ways transnational corporations exercise power over governance of the global food system and the implications this has for sustainability.
000412742 588__ $$aOCLC-licensed vendor bibliographic record.
000412742 650_0 $$aFarm produce$$xMarketing.
000412742 650_0 $$aAgricultural industries.
000412742 650_0 $$aInternational business enterprises.
000412742 650_0 $$aGlobalization.
000412742 653__ $$aENVIRONMENT/Environmental Politics & Policy
000412742 653__ $$aENVIRONMENT/Food Studies
000412742 655_0 $$aElectronic books
000412742 7001_ $$aClapp, Jennifer,$$d1963-
000412742 7001_ $$aFuchs, Doris A.
000412742 852__ $$bebk$$hMIT Press
000412742 85640 $$3MIT Press$$uhttps://univsouthin.idm.oclc.org/login?url=https://doi.org/10.7551/mitpress/9780262012751.001.0001$$zOnline Access through The MIT Press Direct
000412742 85642 $$3OCLC metadata license agreement$$uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
000412742 909CO $$ooai:library.usi.edu:412742$$pGLOBAL_SET
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