TY  - GEN
T1  - Seafood choicesbalancing benefits and risks /
DA  - c2007.
CY  - Washington, D.C. :
AU  - Nesheim, Malden C.
AU  - Yaktine, Ann L.
CN  - RA602.F5
PB  - National Academies Press,
PP  - Washington, D.C. :
PY  - c2007.
ID  - 414164
KW  - Seafood
KW  - Seafood poisoning.
TI  - Seafood choicesbalancing benefits and risks /
LK  - https://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10170932
UR  - https://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10170932
ER  -