TY  - GEN
T1  - The microbiological safety of food in healthcare settings
DA  - 2008.
CY  - Oxford, UK ;
CY  - Ames, Iowa :
AU  - Lund, Barbara M.
AU  - Hunter, Paul R.
CN  - RA975.5.D5
PB  - Blackwell Pub.,
PP  - Oxford, UK ;
PP  - Ames, Iowa :
PY  - 2008.
ID  - 415254
KW  - Health facilities
KW  - Health facilities
KW  - Foodborne diseases
KW  - Food
TI  - The microbiological safety of food in healthcare settings
LK  - https://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10297525
UR  - https://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10297525
ER  -