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000419419 010__ $$z   93083118 
000419419 020__ $$z0309048400 (pbk.)
000419419 035__ $$a(CaPaEBR)ebr10056771
000419419 035__ $$a(OCoLC)647365810
000419419 040__ $$aCaPaEBR$$cCaPaEBR
000419419 05014 $$aQP82.2.H4$$bN88 1993eb
000419419 08204 $$a612/.0913$$220
000419419 24500 $$aNutritional needs in hot environments$$h[electronic resource] :$$bapplications for military personnel in field operations /$$cCommittee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, editor.
000419419 260__ $$aWashington, D.C. :$$bNational Academy Press,$$c1993.
000419419 300__ $$axiv, 378 p. :$$bill. ;$$c23 cm.
000419419 500__ $$a"Nutritional needs in hot environments-- a select bibliography": p. 329-351.
000419419 504__ $$aIncludes bibliographical references and index.
000419419 506__ $$aAccess limited to authorized users.
000419419 650_0 $$aHeat$$xPhysiological effect.
000419419 650_0 $$aNutrition.
000419419 650_0 $$aTropical medicine.
000419419 650_0 $$aMedicine, Military.
000419419 655_7 $$aElectronic books.$$2lcsh
000419419 7001_ $$aMarriott, Bernadette M.
000419419 852__ $$bebk
000419419 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10056771$$zOnline Access
000419419 909CO $$ooai:library.usi.edu:419419$$pGLOBAL_SET
000419419 980__ $$aEBOOK
000419419 980__ $$aBIB
000419419 982__ $$aEbook
000419419 983__ $$aOnline