000421327 000__ 01145cam\a22003254a\4500
000421327 001__ 421327
000421327 005__ 20210513145339.0
000421327 006__ m\\\\\\\\u\\\\\\\\
000421327 007__ cr\cn|||||||||
000421327 008__ 050412m20059999nhua\\\\sb\\\\000\0\eng\\
000421327 010__ $$z  2005042652
000421327 020__ $$z1578083672 (v. 1)
000421327 035__ $$a(CaPaEBR)ebr10290054
000421327 035__ $$a(OCoLC)647703733
000421327 040__ $$aCaPaEBR$$cCaPaEBR
000421327 05014 $$aTP248.27.M53$$bR39 2005eb
000421327 08204 $$a631$$222
000421327 1001_ $$aRay, Ramesh C.
000421327 24510 $$aMicrobial biotechnology in agriculture and aquaculture$$h[electronic resource] /$$ceditor, Ramesh C. Ray.
000421327 260__ $$aEnfield, (NH) :$$bScience Publishers,$$cc2005-
000421327 300__ $$av. <1   > :$$bill. ;$$c25 cm.
000421327 504__ $$aIncludes bibliographical references.
000421327 506__ $$aAccess limited to authorized users.
000421327 650_0 $$aMicrobial biotechnology.
000421327 650_0 $$aAgricultural biotechnology.
000421327 650_0 $$aAquaculture.
000421327 655_7 $$aElectronic books.$$2lcsh
000421327 852__ $$bebk
000421327 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10290054$$zOnline Access
000421327 909CO $$ooai:library.usi.edu:421327$$pGLOBAL_SET
000421327 980__ $$aEBOOK
000421327 980__ $$aBIB
000421327 982__ $$aEbook
000421327 983__ $$aOnline