Culture of the fork [electronic resource] : a brief history of food in Europe / Giovanni Rebora ; translated by Albert Sonnenfeld.
2001
TX641 .R436 2001eb
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Title
Culture of the fork [electronic resource] : a brief history of food in Europe / Giovanni Rebora ; translated by Albert Sonnenfeld.
Author
ISBN
9780231121507
0231121504 (cloth : alk. paper)
0231121504 (cloth : alk. paper)
Publication Details
New York : Columbia University Press, c2001.
Language
English
Description
xvii, 196 p. : ill.
Call Number
TX641 .R436 2001eb
Dewey Decimal Classification
394.1/094
Bibliography, etc. Note
Includes bibliographical references (p. 179-184) and index.
Access Note
Access limited to authorized users.
Series
Arts and traditions of the table.
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