000423628 000__ 01393cam\a2200349Ia\4500 000423628 001__ 423628 000423628 005__ 20210513145735.0 000423628 006__ m\\\\\\\\u\\\\\\\\ 000423628 007__ cr\cn||||||||| 000423628 008__ 050802s2004\\\\sz\a\\\\sb\\\o100\0\eng\d 000423628 010__ $$z 2005483649 000423628 020__ $$z9789240681453 000423628 020__ $$z9241546123 (pbk.) 000423628 035__ $$a(CaPaEBR)ebr10190690 000423628 035__ $$a(OCoLC)648326795 000423628 040__ $$aCaPaEBR$$cCaPaEBR 000423628 05014 $$aTX553.V5$$b.V58 2004eb 000423628 08204 $$a613.286$$222 000423628 24500 $$aVitamin and mineral requirements in human nutrition$$h[electronic resource] :$$b[report of a joint FAO/WHO expert consultation, Bangkok, Thailand, 21-30 September 1998 /$$cWorld Health Organization and Food and Agriculture Organization of the United Nations.]. 000423628 250__ $$a2nd ed. 000423628 260__ $$aGeneva :$$bWorld Health Organization,$$c2004. 000423628 300__ $$axix, 341 p. :$$bill. 000423628 504__ $$aIncludes bibliographical references. 000423628 506__ $$aAccess limited to authorized users. 000423628 650_0 $$aHealth. 000423628 650_0 $$aMinerals in human nutrition. 000423628 650_0 $$aVitamins in human nutrition. 000423628 655_7 $$aElectronic books.$$2lcsh 000423628 7112_ $$aJoint FAO/WHO Expert Consultation$$d(1998 :$$cBangkok, Thailand) 000423628 852__ $$bebk 000423628 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10190690$$zOnline Access 000423628 909CO $$ooai:library.usi.edu:423628$$pGLOBAL_SET 000423628 980__ $$aEBOOK 000423628 980__ $$aBIB 000423628 982__ $$aEbook 000423628 983__ $$aOnline