000424677 000__ 01126cam\a22003254a\4500 000424677 001__ 424677 000424677 005__ 20210513145929.0 000424677 006__ m\\\\\\\\u\\\\\\\\ 000424677 007__ cr\cn||||||||| 000424677 008__ 060929s2007\\\\iaua\\\\sb\\\\001\0\eng\\ 000424677 010__ $$z 2006032585 000424677 020__ $$z9780813827001 (alk. paper) 000424677 020__ $$z0813827000 (alk. paper) 000424677 035__ $$a(CaPaEBR)ebr10296544 000424677 035__ $$a(OCoLC)647764453 000424677 040__ $$aCaPaEBR$$cCaPaEBR 000424677 05014 $$aRA1242.A36$$bP48 2007eb 000424677 08204 $$a615.9/45$$222 000424677 24500 $$aPhycotoxins$$h[electronic resource] :$$bchemistry and biochemistry /$$cLuis Botana, editor. 000424677 250__ $$a1st ed. 000424677 260__ $$aAmes, Iowa :$$bBlackwell Pub.,$$c2007. 000424677 300__ $$axv, 345 p. :$$bill. ;$$c26 cm. 000424677 504__ $$aIncludes bibliographical references and index. 000424677 506__ $$aAccess limited to authorized users. 000424677 650_0 $$aAlgal toxins. 000424677 655_7 $$aElectronic books.$$2lcsh 000424677 7001_ $$aBotana, Luis M. 000424677 852__ $$bebk 000424677 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10296544$$zOnline Access 000424677 909CO $$ooai:library.usi.edu:424677$$pGLOBAL_SET 000424677 980__ $$aEBOOK 000424677 980__ $$aBIB 000424677 982__ $$aEbook 000424677 983__ $$aOnline