Fair food [electronic resource] : growing a healthy, sustainable food system for all / Oran B. Hesterman.
Hesterman, Oran B.
2011
HD9005 .H47 2011eb
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Title Fair food [electronic resource] : growing a healthy, sustainable food system for all / Oran B. Hesterman.
Author Hesterman, Oran B.
Edition 1st ed.
ISBN 9781610390071 (electronic bk.)
9781610390064
Imprint New York : PublicAffairs, c2011.
Language English
Description 1 online resource (xvi, 302 p.) : ill.
Call Number HD9005 .H47 2011eb
Dewey Decimal Classification 338.1/973
Summary Describes the dysfunctions in the current food system, from chemical runoff to inhumane treatment of animals, and presents new principles and concrete steps to restructure how food is grown, packaged, delivered, marketed, and sold.
Note Description based on print version record.
Bibliography, etc. Note Includes bibliographical references and index.
Access Note Access limited to authorized users.
Available in Other Form Fair food.
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Record Appears in Online Resources > Ebooks
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The system and its dysfunctions
The problem is
Principles of a fair food system
Fair food system
Strength through diversity
Nurturing the land that feeds us
Feeding the green economy
From conscious consumer to engaged citizen
Becoming a fair food activist
Institutional change
Shifting public policy
Resources.

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