Managing food safety practices from farm to table: [electronic resource] :: workshop summary /: Leslie Pray and Ann Yaktine, rapporteurs ; Institute of Medicine of the National Academies.

Pray, Leslie A.; Yaktine, Ann L.; Institute of Medicine (U.S.); Institute of Medicine (U.S.).

Managing food safety practices from farm to table [electronic resource] : workshop summary / Leslie Pray and Ann Yaktine, rapporteurs ; Institute of Medicine of the National Academies.

Institute of Medicine (U.S.); Pray, Leslie A.; Yaktine, Ann L.; Institute of Medicine (U.S.). Food Forum.; Institute of Medicine (U.S.). Food and Nutrition Board.

2009

TX531 .M26 2009eb

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Title

Managing food safety practices from farm to table [electronic resource] : workshop summary / Leslie Pray and Ann Yaktine, rapporteurs ; Institute of Medicine of the National Academies.

Corporate Author

Institute of Medicine (U.S.)

ISBN

0309131669 (pbk.)
9780309131667

Publication Details

Washington, D.C. : National Academies Press, c2009.

Language

English

Description

ix, 106 p. : ill.

Call Number

TX531 .M26 2009eb

Note

"In response to concerns among food producers, regulators, consumers, and other stakeholders, the Institute of Medicine's (IOM's) Food Forum met in Washington, DC, on September 9, 2008, to address this question."--P. 1.

Bibliography, etc. Note

Includes bibliographical references.

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Access limited to authorized users.

Added Author

Pray, Leslie A.
Yaktine, Ann L.

Added Corporate Author

Institute of Medicine (U.S.). Food Forum.
Institute of Medicine (U.S.). Food and Nutrition Board.

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