TY  - GEN
N2  - Long before organic produce was available at your local supermarket, Wendell Berry was farming and writing with the purity of food in mind. For the last five decades, he has embodied mindful eating through his land practices and his writing. In recognition of Berry's influence, Michael Pollan offers an introduction to this new collection. "To read the essays in this sparkling anthology," he writes, "many of them dating back to the 1970s and 1980s, is to realize just how little of what we are saying and hearing today Wendall Berry hasn't already said, bracingly before." This compendium joins today's bestsellers as essential reading for all who care about what they eat.
AB  - Long before organic produce was available at your local supermarket, Wendell Berry was farming and writing with the purity of food in mind. For the last five decades, he has embodied mindful eating through his land practices and his writing. In recognition of Berry's influence, Michael Pollan offers an introduction to this new collection. "To read the essays in this sparkling anthology," he writes, "many of them dating back to the 1970s and 1980s, is to realize just how little of what we are saying and hearing today Wendall Berry hasn't already said, bracingly before." This compendium joins today's bestsellers as essential reading for all who care about what they eat.
T1  - Bringing it to the tableon farming and food /
DA  - c2009.
CY  - Berkeley, CA :
AU  - Berry, Wendell,
CN  - ProQuest Ebook Central
CN  - S441
PB  - Counterpoint,
PP  - Berkeley, CA :
PY  - c2009.
N1  - Description based on print version record.
ID  - 433895
KW  - Agriculture
KW  - Family farms
KW  - Farmers
KW  - Local foods
KW  - Sustainable agriculture
SN  - 9781582439273
TI  - Bringing it to the tableon farming and food /
LK  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=478445
UR  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=478445
ER  -