000447812 000__ 01160cam\a22003374a\4500 000447812 001__ 447812 000447812 005__ 20210513154726.0 000447812 006__ m\\\\\\\\d\\\\\\\\ 000447812 007__ cr\cn||||||||| 000447812 008__ 070626s2008\\\\ne\a\\\\sb\\\\001\0\eng\\ 000447812 010__ $$z 2007026776 000447812 020__ $$z9780121834937 000447812 020__ $$z012183493X 000447812 035__ $$a(CaPaEBR)ebr10382848 000447812 035__ $$a(OCoLC)647919984 000447812 040__ $$aCaPaEBR$$cCaPaEBR 000447812 05014 $$aQP771$$b.C645 2008eb 000447812 08204 $$a612.3/99$$222 000447812 1001_ $$aCombs, Gerald F. 000447812 24514 $$aThe vitamins$$h[electronic resource] :$$bfundamental aspects in nutrition and health /$$cGerald F. Combs, Jr. 000447812 250__ $$a3rd ed. 000447812 260__ $$aAmsterdam ;$$aBoston :$$bElsevier Academic Press,$$cc2008. 000447812 300__ $$axix, 583 p. :$$bill. ;$$c29 cm. 000447812 504__ $$aIncludes bibliographical references and index. 000447812 506__ $$aAccess limited to authorized users. 000447812 650_0 $$aVitamins. 000447812 650_0 $$aNutrition. 000447812 655_7 $$aElectronic books.$$2lcsh 000447812 852__ $$bebk 000447812 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10382848$$zOnline Access 000447812 909CO $$ooai:library.usi.edu:447812$$pGLOBAL_SET 000447812 980__ $$aEBOOK 000447812 980__ $$aBIB 000447812 982__ $$aEbook 000447812 983__ $$aOnline