The philosophy of food [electronic resource] / edited by David M. Kaplan.
2012
TX357 .P53 2012eb
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Details
Title
The philosophy of food [electronic resource] / edited by David M. Kaplan.
ISBN
9780520269347 (pbk. alk. paper)
9780520269330
9780520951976 (e-book)
9780520269330
9780520951976 (e-book)
Publication Details
Berkeley : University of California Press, c2012.
Language
English
Description
312 p.
Call Number
TX357 .P53 2012eb
Dewey Decimal Classification
641.3
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
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