Spilling the beans [electronic resource] : eating, cooking, reading and writing in British women's fiction, 1770-1830 / Sarah Moss.
2009
PR6113.O88 S65 2009eb
Linked e-resources
Linked Resource
Online Access
Details
Title
Spilling the beans [electronic resource] : eating, cooking, reading and writing in British women's fiction, 1770-1830 / Sarah Moss.
Author
Moss, Sarah.
ISBN
071907651X
9780719076510
9781847794475 (e-book)
9780719076510
9781847794475 (e-book)
Publication Details
Manchester, U.K. ; New York, N.Y. : Manchester University Press, 2009.
Language
English
Description
202 p.
Call Number
PR6113.O88 S65 2009eb
Dewey Decimal Classification
823.6093564
Summary
The study of food in literature complicates established critical positions. This title explores the relation in the context of late 18th and early 19th century women's fiction, where concerns about bodily, economic and intellectual productivity and consumption power decades of novels, conduct books and popular medicine.
Note
The study of food in literature complicates established critical positions. This title explores the relation in the context of late 18th and early 19th century women's fiction, where concerns about bodily, economic and intellectual productivity and consumption power decades of novels, conduct books and popular medicine.
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Linked Resources
Online Access
Record Appears in
Online Resources > Ebooks
All Resources
All Resources
Table of Contents
Eating her words: the politics of commensality in Frances Burney's fiction and letters
The maternal aliment: feeding daughters in the works of Mary Wollstonecraft
The bill of fare: the politics of food in Maria Edgeworth's children's fiction
Eating for Britain: food, family and national identity in Susan Ferrier's fiction
Afterword.
The maternal aliment: feeding daughters in the works of Mary Wollstonecraft
The bill of fare: the politics of food in Maria Edgeworth's children's fiction
Eating for Britain: food, family and national identity in Susan Ferrier's fiction
Afterword.