Food and famine in the 21st century [electronic resource] / William A. Dando, editor.
Dando, William A., 1934-
2012
HC79.F3 F66 2012eb
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Title Food and famine in the 21st century [electronic resource] / William A. Dando, editor.
ISBN 1598847317 (electronic bk.)
9781598847314 (electronic bk.)
9781598847307 (hardcover : alk. paper)
1598847309 (hardcover. : alk. paper)
Imprint Santa Barbara, Calif. : ABC-CLIO, c2012
Language English
Description 1 online resource (2 v.) ill., maps.
Call Number HC79.F3 F66 2012eb
Dewey Decimal Classification 363.8
Summary This encyclopedia examines specific famines throughout history and contains entries on key topics related to food production, security and policies, and famine. Provides an in-depth look at food crises and their causes, responses to them, and outcomes.
Bibliography, etc. Note Includes bibliographical references and index.
Access Note Access limited to authorized users.
Source of Description Description based on print version record.
Added Author Dando, William A., 1934-
Available in Other Form Food and famine in the 21st century.
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Record Appears in Online Resources > Ebooks
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V. 1. Topics and issues
v. 2. Classic famines.

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