TY  - GEN
AB  - This book offers a novel approach to food writing, presenting a history of eating habits and more through the lens of the technologies we use to prepare, serve, and consume food.  It tells the history of food through its tools across different eras and continents to present a fully rounded account of humans' evolving relationship to kitchen technology.  From the birth of the fork in Italy as it discovered pasta, to culture wars over spoons in Restoration England, and tests for how to choose the perfect pan, this book examines the incredible creations that have shaped how and what we cook. Encompassing inventors, scientists, cooks and chefs, this is the previously unsung history of our kitchens.
AU  - Wilson, Bee.
CN  - ProQuest Ebook Central
CN  - TX656
CY  - New York :
DA  - c2012.
ID  - 467522
KW  - Kitchen utensils
KW  - Cooking
KW  - Dinners and dining
LK  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1028038
N2  - This book offers a novel approach to food writing, presenting a history of eating habits and more through the lens of the technologies we use to prepare, serve, and consume food.  It tells the history of food through its tools across different eras and continents to present a fully rounded account of humans' evolving relationship to kitchen technology.  From the birth of the fork in Italy as it discovered pasta, to culture wars over spoons in Restoration England, and tests for how to choose the perfect pan, this book examines the incredible creations that have shaped how and what we cook. Encompassing inventors, scientists, cooks and chefs, this is the previously unsung history of our kitchens.
PB  - Basic Books,
PP  - New York :
PY  - c2012.
SN  - 9780465033324
T1  - Consider the forka history of how we cook and eat /
TI  - Consider the forka history of how we cook and eat /
UR  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1028038
ER  -