@article{470887,
      recid = {470887},
      author = {Thurston, Robert W. and Morris, Jonathan, and Steiman,  Shawn.},
      title = {Coffee : a comprehensive guide to the bean, the beverage,  and the industry /},
      pages = {1 online resource (429 pages) :},
      abstract = {This definitive guide to coffee explores the many rich  dimensions of the bean and the beverage around the world.  Leading experts consider coffee's history, global spread,  cultivation, preparation, marketing, and the environmental  and societal issues surrounding it today. They describe the  art and science of roasting, cupping (tasting), and making  good coffee.-- $c Provided by publisher.},
      url = {http://library.usi.edu/record/470887},
}