@article{471425,
      author = {Proctor, Reuben. and Thomsen, Lars},
      url = {http://library.usi.edu/record/471425},
      title = {Veganissimo A to Z : a comprehensive guide to identifying  and avoiding ingredients of animal origin in everyday  products /},
      abstract = {Substances obtained from animals are used everywhere: in  food and other goods, in the production of food and goods,  and (due to advances in biotech and genetic engineering)  even in places they've never appeared before. Whether you  already strive for a 100 percent vegan lifestyle or just  want to know what exactly is in the products you buy, this  peerless, portable guide puts the power of knowledge at  your fingertips. Get all the information you need to make  conscious decisions about a wide range of products and  their ingredients.},
      recid = {471425},
      pages = {xi, 300 pages :},
}