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000472855 010__ $$z   96067970 
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000472855 035__ $$a(OCoLC)42330953
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000472855 05014 $$aRA784$$b.N89 1996eb
000472855 08204 $$a613.2$$220
000472855 24500 $$aNutritional needs in cold and in high-altitude environments$$h[electronic resource] :$$bapplications for military personnel in field operations /$$cCommittee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott and Sydne J. Carlson, editors.
000472855 260__ $$aWashington, D.C. :$$bNational Academy Press,$$c1996.
000472855 300__ $$axv, 568 p. :$$bill.
000472855 500__ $$aProceedings of a workshop sponsored by the Committee on Military Nutrition Research of the Food and Nutrition Board, Institute of Medicine, National Academy of Sciences.
000472855 504__ $$aIncludes bibliographical references and index.
000472855 506__ $$aAccess limited to authorized users.
000472855 650_0 $$aNutrition$$xRequirements$$vCongresses.
000472855 650_0 $$aCold$$xPhysiological effect$$vCongresses.
000472855 650_0 $$aAltitude, Influence of$$vCongresses.
000472855 650_0 $$aSoldiers$$xNutrition$$xRequirements$$vCongresses.
000472855 7001_ $$aMarriott, Bernadette M.
000472855 7001_ $$aNewberry, Sydne J.
000472855 852__ $$bebk
000472855 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10063015$$zOnline Access
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000472855 980__ $$aEBOOK
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000472855 982__ $$aEbook
000472855 983__ $$aOnline