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000474317 008__ 941227s1996\\\\nyu\\\\\ob\\\\001\0\eng\d
000474317 010__ $$z   94049131 
000474317 020__ $$z9780195096804
000474317 020__ $$z0195096800 (alk. paper)
000474317 035__ $$a(CaPaEBR)ebr10278305
000474317 035__ $$a(OCoLC)435824318
000474317 040__ $$aCaPaEBR$$cCaPaEBR
000474317 05014 $$aBH181$$b.D53 1995eb
000474317 08204 $$a111/.85/09033$$220
000474317 1001_ $$aDickie, George,$$d1926-
000474317 24514 $$aThe century of taste$$h[electronic resource] :$$bthe philosophical odyssey of taste in the eighteenth century /$$cGeorge Dickie.
000474317 260__ $$aNew York :$$bOxford University Press,$$cc1996.
000474317 300__ $$axii, 156 p.
000474317 504__ $$aIncludes bibliographical references and index.
000474317 506__ $$aAccess limited to authorized users.
000474317 650_0 $$aAesthetics, Modern$$y18th century.
000474317 650_0 $$aPhilosophy.
000474317 852__ $$bebk
000474317 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10278305$$zOnline Access
000474317 909CO $$ooai:library.usi.edu:474317$$pGLOBAL_SET
000474317 980__ $$aEBOOK
000474317 980__ $$aBIB
000474317 982__ $$aEbook
000474317 983__ $$aOnline