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000487258 008__ 080722s2009\\\\nyua\\\\ob\\\\001\0\eng\d
000487258 010__ $$z  2008032285
000487258 020__ $$z1606920081
000487258 020__ $$z9781606920084
000487258 020__ $$z9781608766222 (ebook)
000487258 035__ $$a(CaPaEBR)ebr10660239
000487258 035__ $$a(OCoLC)844349031
000487258 040__ $$aCaPaEBR$$cCaPaEBR
000487258 05014 $$aQK564$$b.A44 2009eb
000487258 08204 $$a579.8/16$$222
000487258 24500 $$aAlgae$$h[electronic resource] :$$bnutrition, pollution control and energy sources /$$cKristian N. Hagen, editor.
000487258 260__ $$aNew York :$$bNova Science Publishers,$$cc2009.
000487258 300__ $$axii, 323 p. :$$bill. (some col.)
000487258 504__ $$aIncludes bibliographical references and index.
000487258 506__ $$aAccess limited to authorized users.
000487258 650_0 $$aAlgae as food.
000487258 650_0 $$aAlgae$$xBiotechnology.
000487258 650_0 $$aAlgae$$xControl.
000487258 650_0 $$aAlgae.
000487258 7001_ $$aHagen, Kristian N.
000487258 852__ $$bebk
000487258 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10660239$$zOnline Access
000487258 909CO $$ooai:library.usi.edu:487258$$pGLOBAL_SET
000487258 980__ $$aEBOOK
000487258 980__ $$aBIB
000487258 982__ $$aEbook
000487258 983__ $$aOnline