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000503333 035__ $$a(Uk-ES)006024071
000503333 035__ $$a(OCoLC)642191022
000503333 035__ $$a(CU-RivES)N3200
000503333 040__ $$aCU-RivES$$cCU-RivES$$dCStRLIN$$dCU-RivES$$dCengage Gale
000503333 1001_ $$aMonro, Donald,$$d1727-1802.
000503333 24513 $$aAn account of some neutral salts made with vegetable acids, and with the salt of amber. By Donald Monro, M.D.$$h[electronic resource] :$$bPhysician to His Majesty's Army, and to Saint George's Hospital. F. R. S.
000503333 260__ $$aLondon :$$bprinted in the year,$$cMDCCLXVIII. [1768] 
000503333 300__ $$a40p.,plates ;$$c4⁰.
000503333 500__ $$aReproduction of original from National Library of Medicine.
000503333 506__ $$aAccess limited to authorized users.
000503333 5104_ $$aEnglish Short Title Catalog,$$cN3200.
000503333 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009    miunns
000503333 650_0 $$aSalts$$vEarly works to 1800.
000503333 752__ $$aGreat Britain$$bEngland$$dLondon.
000503333 852__ $$bebk
000503333 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0490201600&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access
000503333 909CO $$ooai:library.usi.edu:503333$$pGLOBAL_SET
000503333 980__ $$aEBOOK
000503333 980__ $$aBIB
000503333 982__ $$aEbook
000503333 983__ $$aOnline