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000508937 001__ 508937
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000508937 035__ $$a(Uk-ES)006064364
000508937 035__ $$a(OCoLC)642220979
000508937 035__ $$a(CU-RivES)N6986
000508937 040__ $$aCU-RivES$$cCU-RivES$$dCU-RivES$$dUk-ES$$dCU-RivES$$dCStRLIN$$dCU-RivES$$dCU-RivES$$dCengage Gale
000508937 1001_ $$aMoxon, Elizabeth.
000508937 24510 $$aEnglish housewifery,$$h[electronic resource] :$$bexemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soups, Made-Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made Wines, &c. With cuts, for the orderly placing the dishes and courses; also Bills of Fare for every Month in the Year; and an alphabetical Index to the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things Useful, Substantial, and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of Thirty Years Practice and Experience. By Elizabeth Moxon. With an appendix, Containing upwards of Seventy Receipts, of the most valuable Kind, (many never before printed) communicated to the Publisher by several Gentlewomen in the Neighbourhood, distinguished by their extraordinary Skill in Housewifery. To this Edition is now added, an Introduction, giving an Account of the Times when River Fish are in Season; and a Table, shewing at one View the proper Seasons for Sea Fish.
000508937 250__ $$aThe twelfth edition, corrected.
000508937 260__ $$aLeeds :$$bprinted by Thomas Wright, for William Fawdington; and sold by Scatcherd and Whitaker , Ave-Mary Lane ; William Bent, Pater-Noster-Row, London ; and by most Booksellers in Great Britain,$$c1785.
000508937 300__ $$aviii,5-203,[1]p.,plates ;$$c12⁰.
000508937 500__ $$aReproduction of original from British Library.
000508937 506__ $$aAccess limited to authorized users.
000508937 509__ $$aL and LEu report appendix = fifth edition of the Supplement (= 33,[21]p.,plates, ill. in L copy).
000508937 5104_ $$aEnglish Short Title Catalog,$$cN6986.
000508937 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009    miunns
000508937 650_0 $$aMenus.
000508937 650_0 $$aCookery, English.
000508937 650_0 $$aCookery$$yTo 1800.
000508937 752__ $$aGreat Britain$$bEngland$$dLeeds.
000508937 852__ $$bebk
000508937 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1284300500&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access
000508937 909CO $$ooai:library.usi.edu:508937$$pGLOBAL_SET
000508937 980__ $$aEBOOK
000508937 980__ $$aBIB
000508937 982__ $$aEbook
000508937 983__ $$aOnline