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000510533 001__ 510533
000510533 005__ 20210716014606.0
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000510533 008__ 840605s1798\\\\enk||||\o\\\\\00||||eng\c
000510533 035__ $$a(Uk-ES)006067098
000510533 035__ $$a(OCoLC)642233301
000510533 035__ $$a(CU-RivES)N9498
000510533 040__ $$aCU-RivES$$cCU-RivES$$dCU-RivES$$dCStRLIN$$dCU-RivES$$dCU-RivES$$dCengage Gale
000510533 1001_ $$aChild, Samuel.
000510533 24510 $$aEvery man his own brewer.$$h[electronic resource] :$$bA practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; Recommending And Proving The Ease and Possibility Of Every Man's Brewing His Own Beer, In Any Quantity, From One Peck to a Hundred Quarters of Malt; Calculated To Expose The Deception In Brewing, And To Reduce The Expense Of A Family. By Samuel Child, brewer.
000510533 250__ $$aFifth edition, corrected and enlarged.
000510533 260__ $$aLondon :$$bprinted for J. Ridgway, York Street, St. James's Square,$$c[1798]
000510533 300__ $$a20,[4]p. ;$$c8⁰.
000510533 500__ $$aPrice from imprint: price One Shilling.
000510533 500__ $$aReproduction of original from Harvard University Houghton Library.
000510533 506__ $$aAccess limited to authorized users.
000510533 5104_ $$aEnglish Short Title Catalog,$$cN9498.
000510533 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009    miunns
000510533 650_0 $$aBrewing.
000510533 752__ $$aGreat Britain$$bEngland$$dLondon.
000510533 852__ $$bebk
000510533 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0111801200&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access
000510533 909CO $$ooai:library.usi.edu:510533$$pGLOBAL_SET
000510533 980__ $$aEBOOK
000510533 980__ $$aBIB
000510533 982__ $$aEbook
000510533 983__ $$aOnline