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000518790 001__ 518790
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000518790 035__ $$a(Uk-ES)006378318
000518790 035__ $$a(OCoLC)642273499
000518790 035__ $$a(CU-RivES)T109287
000518790 040__ $$aUk-ES$$cUk-ES$$dCStRLIN$$dCU-RivES$$dCengage Gale
000518790 1001_ $$aDossie, Robert,$$dd. 1777.
000518790 24513 $$aAn essay on spirituous liquors,$$h[electronic resource] :$$bwith regard to their effects on health; in which the comparative wholesomeness of rum and brandy are particularly considered. By Robert Dossie, Esq.
000518790 260__ $$aLondon :$$bprinted for J. Ridley in St. James's-Street,$$c[1770?]
000518790 300__ $$a50p. ;$$c8⁰.
000518790 500__ $$aPrice from imprint: price One Shilling.
000518790 500__ $$aReproduction of original from British Library.
000518790 506__ $$aAccess limited to authorized users.
000518790 5104_ $$aEnglish Short Title Catalog,$$cT109287.
000518790 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009    miunns
000518790 650_0 $$aRum.
000518790 650_0 $$aBrandy.
000518790 650_0 $$aLiquors.
000518790 752__ $$aGreat Britain$$bEngland$$dLondon.
000518790 852__ $$bebk
000518790 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0328400500&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access
000518790 909CO $$ooai:library.usi.edu:518790$$pGLOBAL_SET
000518790 980__ $$aEBOOK
000518790 980__ $$aBIB
000518790 982__ $$aEbook
000518790 983__ $$aOnline